Tenerife travel guide

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Tenerife Travel Guide

Wrinkled potatoes

Wrinkled - Tenerife It is a traditional dish, with a peculiar cooking process. Wrinkled potatoes are very popular in Canary Islands.

Ingredients

  • Potatoes.

Preparation

1. Take the potatoes to a large-deep pan and add water (it is recommended to use sea water) until the potatoes are covered, for every kilogram of potatoes that you add you got to use 250 g of salt. Cover the pan with clean cloth or wrap paper where the lid goes.

2. When the water boils wait about 20 or 30 minutes, and then the potatoes are going to be well-cooked, next you got to drain all the water of the pan without taking out the potatoes. Then return the pan to the heat and throw one handful of salt and dry them in low heat while shaking for about one minute.


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